इस पन्ने को हिन्दी में पढ़ें.Dear Readers, To make your search easy I will be posting all the new recipes on this page for a couple of months. Please do let me know if you have any questions.
With best wishes,
Sweet and sour, raw mango drink is a special coolant made in summers in India when raw mangoes are in abundance. This mango mana is mildly flavored with mint powder, roasted cumin powder and black pepper. I have also added some brown sugar. It is an ideal drink for summer time. Read More..
Makhane/Makhana / phool makhana are known as puffed Euryale ferox or foxnut in English. Makhana belongs to water lily family and is an edible seed. Makhane are rich in protein and carbohydrate and have significant medicinal values. Read More..
Lobiya is also known as black eyed beans or black eyed peas and is a good source of potassium, magnesium and calcium. It is rich in soluble fibers and is a good source of protein and vitamins. Read More..
Kadhi is a tangy curry preparation made with gram flour and sour yogurt (दही). Kadhi is very popular in Northern and Western India. There are different kind of kadhis like kadhi pakodi Read More..
Chole are also known as Chickpeas or Garbanzo beans. In India they are also known as kabuli chane. Methi also known as fenugreek, is a medicinal herb. The combination of chole and methi makes a delicious delicacy. Read More..
Chow Mein is a Chinese stir fried noodles dish. Chinese cuisine is very popular in India and there are many variants of vegetarian Chinese delicacies. This Chow Mein is a delicious preparation with lots of... Read More..
Onion tomato chutney is a variety of South Indian chutney made with cooked onions and tomatoes. I had this chutney in a vegetarian south Indian restaurant in Paris, France. It tasted so good and fresh that I decided. Read More..
Coconut chutney is a South Indian variety of chutney. This delicious chutney is made with coconut, peanuts (groundnuts) and flavored with green chili and coriander leaves. It is seasoned with mustard seeds and curry leaves. Coconut chutney goes best with idly Read More..
This recipe uses a variety of salad leaves. These are rich in vitamin A, Vitamin C, dietary fibers and also in minerals like iron and calcium. I have used organic spring mix. Health nutritionist say that darker leaves have more nutrients that just regular iceberg salad. Read More..
Methi is the Hindi word for fenugreek leaves and Malai is a Hindi word for Cream. This paneer (cottage cheese) preparation is a delicious creamy curry, made with onions, tomatoes and a blend of spices, specially fenugreek Read More..
With best wishes,
Being a biologist, I have always believed in eating a healthy, balanced diet. Our diet should have a balance of carbohydrates, proteins, fat, fibers, minerals, etc... The same thing applies to our kids' lunch boxes. Kids should get a balanced diet too!
Many people who fast for eight days break their fast on this auspicious day of Navami (ninth day of the navratri pooja) after the prayers and feed nine small girls. For the navami pooja mostly sooji ka halwa (semolina porridge) and kale chane (black gram) are made to offer to the goddess.
Combo meals are combinations of two or three things. While the general perception is that combo meals are only served in the fast food joints and are always junk food, read on for healthy combos..
Italian cuisine is one of the most popular cuisines around the world. The words bring to mind the world of pizza, pastas, ravioli, spaghetti, delicious breads, salads, mouth watering cakes, pastries, coffee .
Fasting is a common practice in India. Along with Vasant and Sharad Navratri, there are many other festivals and holy days like Krishna Janmaashthami, Shivratri, Ekadashi, etc when people keep fasts.
Paneer is a kind of Indian cottage cheese prepared from fresh cow or buffalo milk. Read on for mouthwatering Paneer Preparations.